Starters

Chicken Liver Pate, Red Onion Marmalade & House Pickles

Prawn & Salmon Cocktail, Marie Rose Sauce & Granary Bread

Baked Brie, Garlic & Mixed Herb, Chilli Jam & Crusty Bread

Thai Fish Cakes, Cucumber, Salad, Siracha & Lime Mayo

Grilled Halloumi, Cherry Tomato. Pepper & Shallot Salad

King Prawns, Lemon& Chilli Butter, Spring Onion & Crusty Bread

Mains

Roast Topside of Beef, Red Wine Gravy, Yorkshire Pudding

Roast Leg of Lamb, Gravy, Yorkshire Pudding

Roasted Root Vegetable Nut Roast, Vegetarian Gravy, Yorkshire Pudding [V]

Roast Supreme of Chicken with Orange and Thyme Stuffing, Gravy, Yorkshire Pudding

Beer Battered Cod, Chips and Peas

Desserts

Apple Crumble with Custard

Mixed Berries, Meringue & Raspberry Sorbet

Brownie & Butterscotch Sundae with Rossi Vanilla Ice Cream

Syrup Sponge with Custard

Chocolate Chip and Baileys Cheesecake

Selection of British Cheeses, Onion Marmalade & Biscuits £3.50 supplement

2 Courses £19.95

3 Courses £23.95

Pre- Booked £5.00 per Person non refundable deposit