Starters
Salt & Pepper Squid, Asian Salad, Honey, Soy& Sesame Dressing £9
Italian Burrata, Cherry Tomato Salad, Grilled Bread & Basil £9
Prawn & Smoked Salmon Cocktail, Marie Rose Sauce & Granary Bread £10
Haddock Fish Cakes, Poached Egg, Marinated Slaw, Orange & Hollandaise £9
Buttermilk Fried Chicken, Chipotle Mayo & Spring Onion £9
Baked Camembert, Honey & Crusty Bread [v] £10
Tempura King Prawns, Thai Chilli Asain Salad, Wasabi Mayo £11
Plaice Goujons, Lemon & Chive Aioli, Baby Gem £9
King Prawns, Lemon & Chilli Butter, Spring Onion & Crusty Bread £12
Smashed Avocado on Toasted Sour Dough, Chilli Flake’s & Drizzled with Balsamic Syrup £8
Mains
Chicken Milanese with Tomato & Basil Tagliatelle £16
Camelia Cheese & Bacon Burger served with Chips & Side Salad £16
Breaded Chicken Burger, Chilli Jam served with Chips& Side Salad £16
Beyond Meat Vegan Burger, Tomato, Lettuce, Chips & Side Salad [v] £16
Beer Battered Cod, Chips & Peas £16
Beef & Ale Pie, Served with Mash & Seasonal Vegetables £16
Vegan Indian Spiced Curry, Rice & Naan Bread £14 (Add Chicken £3)
Nobles Cumberland sausages, Creamed Mash, Broccoli & Onion Gravy £16
Rump of Lamb, Creamed Mash Potato, Tenderstem Broccoli Minted Gravy £22
Ribeye Steak 8oz, Peppercorn Sauce, Chips & Grilled Garnish £27
Fillet Steak 8oz, Peppercorn Sauce, Chips & Grilled Garnish £29
Desserts
Apple Crumble with Custard £7
Mixed Berries, Meringue & Raspberry Sorbet £7
Brownie & Butterscotch Sundae with Rossi Vanilla Ice Cream £7
Syrup Sponge with Custard £7
Lotus Biscoff Cheesecake £8
Selection of British Cheeses, Onion Marmalade, Biscuits £9.50
Please call 01702 587917 for reservations
